Preparation, Characterisation and Exploration of Adsorption Potential of Cocopeat Powder – A Novel Agricultural Biomass for Dye Removal

IJEP 46(2): 99-111 : Vol. 46 Issue. 2 (February 2026)

M. Jothimani, S. Chandra*, J. Manikandan, J. Raffiea Baseri and S. Arthi

PSG College of Arts and Science, Department of Chemistry, Coimbatore – 641 014, Tamil Nadu, India

Abstract

This work focuses on the utilization of cocopeat powder (CPP) as a novel agro-based precursor for the biosorption of Rhodamine B (RhB) dye from an aqueous medium. Prepared CPP was characterized using Fourier transform infrared spectroscopy (FTIR), scanning electron microscopy (SEM), x-ray diffraction (XRD) and dynamic light scattering (DLS) particle size analysis. Key parameters influencing dye removal, such as dye concentration, contact time, temperature, cocopeat dosage and solution pH, were analyzed. Maximum dye removal (92%) was observed at pH 6. Various kinetic and isotherm models were tested with the experimental data. Results suggest that the data follow pseudo-second-order kinetics and fit the Langmuir adsorption isotherm. Thermodynamic and isotherm parameters indicate that the adsorption is favourable, endothermic, spontaneous and of the physisorption type.

Keywords

Adsorption, Cocopeat powder, Isotherms, Kinetics, Thermodynamics

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